The Original Roy Hutchins Barbeque Joins Forces with Texas Motor Speedway

In an exciting development for BBQ and racing enthusiasts alike, The Original Roy Hutchins Barbeque has been named the Official BBQ Partner of Texas Motor Speedway. This partnership will kick off during the May 2-4 WÜRTH 400 presented by LIQUI MOLY, a thrilling NASCAR tripleheader weekend.

A Taste of Texas BBQ at the Speedway

The Original Roy Hutchins Barbeque will unveil its infield restaurant, bringing an array of authentic Texas BBQ flavors to race fans. The specialized menu will feature mouth-watering options, including U.S.D.A. Prime Grade Brisket, Turkey Breast, Pulled Pork, and their signature Texas Twinkie—a delectable jalapeño stuffed with cream cheese and chopped brisket, all wrapped in thick-cut bacon. Additionally, the restaurant will offer house-made Original and Jalapeño Cheddar Sausages, along with a full-service bar to enhance the race day experience.

Zackary Hutchins, Director of Operations for The Original Roy Hutchins Barbeque, expressed excitement about the partnership: “Our top priority has always been delivering the true taste of Texas BBQ while providing exceptional service. We are so grateful for the opportunity to bring our slow-smoked perfection to the Speedway.”

A Legacy of Flavor

Established in 1978, Roy Hutchins began his journey as a pitmaster with the opening of 'Roy’s Smokehouse' in Princeton, Texas. Over the years, the Hutchins family has perfected their recipes and now operates a beloved BBQ joint in Trophy Club, Texas. The restaurant has gained a strong following, thanks in part to viral endorsements from food critics, including TikTok sensation Keith Lee, who named it his favorite Texas BBQ.

Enhancing the Race Day Experience

Mark Faber, Executive Vice President & General Manager of Texas Motor Speedway, highlighted the significance of this partnership: “This collaboration combines two Texas traditions—NASCAR racing and authentic slow-smoked barbecue—right in the heart of the action.” Fans can expect the legendary flavors of The Original Roy Hutchins Barbeque to elevate their race weekend experience.

Get Ready for the 2025 Season

Tickets for the 2025 WÜRTH 400 and camping options are already on sale, offering fans the chance to save up to 33% compared to individual ticket purchases. With interest-free monthly payments available and the best seat selection, race fans are encouraged to secure their spots early.

Texas Motor Speedway’s 2025 events calendar promises an exciting lineup, including various racing series, food festivals, and more. Notable events include:

• POWRi Sprint Cars (Feb. 21-22)

• Foodieland (March 7-9)

• WÜRTH 400 NASCAR Weekend (May 2-4)

• Texas World Dirt Track Championship (Oct. 3-4)

For more details on events and tickets, visit Texas Motor Speedway's website.

Conclusion

As The Original Roy Hutchins Barbeque prepares to bring its rich flavors and cherished family recipes to Texas Motor Speedway, race fans can look forward to a unique culinary experience that perfectly complements the thrill of NASCAR racing. This partnership not only enhances the race day atmosphere but also celebrates the rich traditions of Texas BBQ.

Stay connected with Texas Motor Speedway on social media and their website for the latest updates and event information. Get ready for a season filled with speed, excitement, and, of course, delicious BBQ!